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Terrine
This month, you could be the lucky winner of Terrine by Stephane Reynaud.
This collection of French terrine recipes comes from the infamous French chef and author and they utilise every ingredient imaginable. Whether you are an experienced connoisseur of terrines or new to this dish, this caters for everyone.
To win, describe in 25 words or less what’s your favourite terrine dish, and why. Include your name, a contact phone number and your email address.
Entries close Friday 18 July 2008.
View terms and conditions of entry
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Terrine
WEBSITE GIVEAWAY
TERMS AND CONDITIONS
 Information on how to enter forms part of the conditions of entry. The competition is open to Australian residents only. Employees of Express Publications and their subsidiaries and families are not eligible to enter. Participants are restricted to one entry only. Prizes are not transferable or exchangeable for cash. The judges' decision is final and no correspondence will be entered into. The competition starts Monday 23 June 2008 and closes at midnight Friday 18 July 2008. The winner will be judged by a panel appointed by Country Home Ideas, and notified by email. The total prize value is $45. Prize values are approximate and subject to change after printing.
In entering this competition, you agree to all the terms and conditions contained herein, including the transfer of all information provided by you to our affiliated and related company and partners for promotional purposes, unless advised otherwise in writing. The promoter is Express Publications, 2 Stanley Street, Silverwater NSW 2128. All entries become the property of Express Publications.
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